Cheese crackers

                            Cheese crackers 

Ingredients:

2 cups of flour
1 tsp baking powder
1 cup cheese or  half a cup
200 grams of butter softend
extra milk in case too dry and crumbly
1 tsp of chilli powder
2 eggs

Method:

Put butter and all the dry ingredients  in a large bowl, rub altogether until like bread crumbs.

Put all the rest of the ingredients in, then mix until you can roll it out.

Roll out dough , cut out round shapes then put them on a tray in the oven at 200c fan forced for 10 minutes.



                                                              Next  ENJOY!!!!!!!!!!!!!!!!!!!!!!












By Anika herring